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Whoever is in charge of what others eat has a big role to play in health. Our Food Handlers Test is designed to ensure that those tasked with handling food do not pose any risk to others. We test over a wide range of parameters from body fluids to physical examinations.
Food Handlers’ Test is a set of tests and medical examination that certifies workers handling food, drinks, confectioneries and medicines for medical fitness.
Oversight is provided by a number of governmental agencies including NAFDAC and state Ministries of Health. We have therefore structured our Food Handlers’ tests to meet the regulator’s requirements.
Apart from meeting regulators’ requirements, Food Handlers’ Test forms a significant part of the Quality Assurance System of Food and Beverage Companies, Catering firms & Eateries, as well as caterers in boarding schools and colleges. We are able to conduct Food Handlers’ Tests onsite as well as at our Screening Suite.
Who is This For?
- Production and Quality Assurance Staff of Food & Beverage Companies.
- Caterers, chefs and waiters of hotels and restaurants.
- Nannies and caregivers of crèches and daycare centres.
Description
This package covers questionnaire assessment of relevant past medical history, physical examination of body systems by the doctor and laboratory investigation of urine, sputum and stool samples.
Areas We Cover
- Relevant past medical history through a questionnaire assessment.
- Physical examination by the physician.
- Laboratory examination of sputum, urine and stool samples.